A review of the book Save The Deli– In Search of Perfect Pastrami, Crusty Rye Bread and the Heart of the Jewish Delicatessen by David Sax.

Sometimes,  you just have to break the mold.   That certainly seems to be the attitude of the editors and publisher of BOMA Books a new London UK publisher that is now offering its very limited edition a book of JEWS which is easily one of this year’s most unique and noteworthy offerings.    Weighing in at [...]