Book Review: Gourmet Today edited by Ruth Reichl
An eh to the new cookbook Gourmet Today, edited by Ruth Reichl.
Libdrone EVOLVES while Retail Superstars by George Whalin merely SUCKS
An update on evolving changes at Libdrone and a Reject Pile review of Retail Superstars by George Whalin.
Book Review: SOUP from DK Publishing
A review of the cookbook SOUP from DK Publishing.
Book Review: The Lee Bros. Southern Cookbook by Matt and Ted Lee
Today, Ron takes on a cookbook that caught my eye, but not his fancy: The Lee Bros. Southern Cookbook by Matt and Ted Lee.
Book Review: Stuffed by Hank Cardello
A review of food industry executive Hank Cardello’s new 2009 book Stuffed– an insider’s look at who’s (Really) making us fat.
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