Book Review: Garlic And Sapphires by Ruth Reichl
A review of the 2010 Pierce County Reads selection Garlic And Sapphires by Ruth Reichl.
A review of the 2010 Pierce County Reads selection Garlic And Sapphires by Ruth Reichl.
An eh to the new cookbook Gourmet Today, edited by Ruth Reichl.
A brief review of Buy Ketchup In May And Fly At Noon– an interesting and useful trade paperback by Mark DiVincenzo that details just When is the best time to do anything.
A Very Highly Recommended to Now Or Never– a most urgent appeal from Australian climate change scientist Tim Flannery.
A rave review for Dambisa Moyo’s provocative and eloquent book Dead Aid–Why Aid Is Not Working And How There Is A Better Way For Africa.
A review of the book Save The Deli– In Search of Perfect Pastrami, Crusty Rye Bread and the Heart of the Jewish Delicatessen by David Sax.
A review of the November 2009 release 100 Heartbeats by conservationist and television personality Jeff Corwin.
Today I review Nicolette Hahn Niman’s provocative and informative book Righteous Porkchop– Finding a Life and Good Food Beyond Factory Farms.
A review of the cookbook SOUP from DK Publishing.