A review of the book The New Portuguese Table by David Leite.
A definite Don’t Bother for @pogue ‘s The World According To Twitter.
An eh to the new cookbook Gourmet Today, edited by Ruth Reichl.
A review of the cookbook SOUP from DK Publishing.
Today, Ron takes on a cookbook that caught my eye, but not his fancy: The Lee Bros. Southern Cookbook by Matt and Ted Lee.
So I’ve been wanting to do a link love post for my top ten droppers. I have ten "reject pile" books but by and large they are not a good fit for my… Read More
When Ron was in the hospital having surgery, Staci and I did major cleaning and the huge stacks of books that used to live on my couch now have their own place on… Read More
I try to keep to a Monday–Friday posting schedule and for a time had been doing well with that, even if some posts were post-dated or pre-written to achieve that schedule. The past… Read More
A question that I have addressed before is "How Do You Pick All of These Books?". Simple really. I go about my job at the library, where I am literally, constantly handling books.… Read More